Piedmontese Ribeye

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Piedmontese Ribeye Quick Overview

Piedmontese Ribeye

The Ribeye is cut from the rib section of the Piedmontese cattle. Piedmontese is so healthy, it makes us want to sing a song. We'll spare you our rhetoric and get straight to the point, though. Want some really good, heart healthy beef? Click add to cart!

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